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Aramanto

Venezia Giulia 34% Merlot, 33% Cabernet Sauvignon, 33% Refosco

The Grandi & Gabana Aramanto is a captivating red wine that showcases a harmonious blend of Merlot, Cabernet Sauvignon, and Refosco, embracing the unique terroir of the Venezia Giulia region. This wine delights with a medium-bodied profile, offering a well-balanced structure that is both approachable and satisfying. With lively acidity that elevates its palate, the Aramanto also exhibits a notable intensity of fruit, presenting mouthwatering notes of dark cherries and plums accompanied by underlying hints of spice and earthiness. The tannins are firm yet well-integrated, contributing to a refined finish that lingers beautifully. Whether paired with hearty dishes or enjoyed on its own, this wine is certainly food-friendly, making it an excellent choice for various occasions.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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